Ventura Pacific employees recognize the importance of food safety throughout the food supply chain at all stages to include storage, handling, processing and distribution. We aim to meet the highest level of food safety and quality to ensure exacting standards of hygiene, codes of practice, and all legal requirements. Our staff oversees and ensures that a rigorous product and process control testing regime is routinely carried out. Ventura Pacific is audited annually by an independent 3rd party and is PrimusGFS certified.
Senior Management at Ventura Pacific is committed to Food Safety and ensures that adequate resources are invested into our program. This commitment, as well as the dedication of our employees, has helped us achieve our program’s success.